Convert Brown sugar: cups to tablespoons

1 cup of Brown sugar = 16 tablespoons · Packed

Amount of Brown sugar

Packed

grams213
ounces7.51
millilitres237
tablespoons16.0
teaspoons48.0

Density: 0.9 g/ml · Brown sugar · Packed

Brown sugar: cups to tablespoons at a glance

The amounts people ask for most, worked out for Brown sugar.

¼ cup4 tbsp
⅓ cup5.33 tbsp
½ cup8 tbsp
⅔ cup10.67 tbsp
¾ cup12 tbsp
1 cup16 tbsp
1½ cups24 tbsp
2 cups32 tbsp

How much Brown sugar weighs

Every figure below is one measured number — 213 g per US cup — scaled. That is why this table and the converter above it cannot disagree.

1 cup213 g
¾ cup159.8 g
½ cup106.5 g
⅓ cup71 g
¼ cup53.25 g
1 tablespoon13.31 g
1 teaspoon4.44 g
100 ml90.03 g

One cup, side by side

Honey336 g
Water236.6 g
Brown sugar213 g
All-purpose flour120 g

What does a “packed” cup of brown sugar mean?

213 g is a packed cup — brown sugar pressed down into the cup rather than spooned in loose. That is the convention King Arthur's figure is measured under, and it is why the chart states it. A loosely filled cup weighs less, by an amount that depends on how hard you pressed, which is precisely why the packed figure is the one that gets published and the loose one does not.

Source for Brown sugar: King Arthur Baking · King Arthur Baking ingredient weight chart

Frequently asked questions

How many tablespoons is 1 cup of Brown sugar?

1 cup of Brown sugar is 16 tablespoons. Cups, millilitres, tablespoons and teaspoons all measure volume, so this figure is the same whatever is in the cup — a US cup is 236.588 ml, 16 tablespoons and 48 teaspoons by definition. What the ingredient changes is the weight: a cup of Brown sugar is 213 g.

How many cups is 2 tablespoons of Brown sugar?

2 tablespoons of Brown sugar is 0.125 cups. It is the same conversion read backwards, so this page and its reverse always agree.

How many tablespoons of Brown sugar are in a cup?

Sixteen — a US cup is 16 tablespoons and 48 teaspoons by definition, for every ingredient there is. What Brown sugar decides is what they weigh: one tablespoon is 13.31 g and one teaspoon is 4.44 g, against 213 g for the whole cup.

Where does dishscale's figure for Brown sugar come from?

One US cup of Brown sugar is 213 g. The dataset records that as: “King Arthur Baking”. That is the King Arthur Baking ingredient weight chart. Every ingredient on the site carries the reference its weight came from, so any number here can be checked — and corrected if the source disagrees.

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