Convert Heavy cream: cups to tablespoons

1 cup of Heavy cream = 16 tablespoons

Amount of Heavy cream

grams238
ounces8.40
millilitres237
tablespoons16.0
teaspoons48.0

Density: 1.006 g/ml · Heavy cream

Heavy cream: cups to tablespoons at a glance

The amounts people ask for most, worked out for Heavy cream.

¼ cup4 tbsp
⅓ cup5.33 tbsp
½ cup8 tbsp
⅔ cup10.67 tbsp
¾ cup12 tbsp
1 cup16 tbsp
1½ cups24 tbsp
2 cups32 tbsp

How much Heavy cream weighs

Every figure below is one measured number — 238 g per US cup — scaled. That is why this table and the converter above it cannot disagree.

1 cup238 g
¾ cup178.5 g
½ cup119 g
⅓ cup79.33 g
¼ cup59.5 g
1 tablespoon14.88 g
1 teaspoon4.96 g
100 ml100.6 g

One cup, side by side

Honey336 g
Heavy cream238 g
Water236.6 g
All-purpose flour120 g

How much does a cup of heavy cream weigh?

238 g, per USDA FoodData Central. King Arthur's chart would say 227 — the flat eight-fluid-ounce figure it gives every liquid — which would make heavy cream weigh exactly what whole milk, buttermilk, sour cream and water weigh. USDA separates them: buttermilk 245 g, whole milk 244 g, heavy cream 238 g, sour cream 230 g. That is a 15 g spread across four things the shorthand calls identical.

Source for Heavy cream: USDA FoodData Central · USDA FoodData Central

Frequently asked questions

How many tablespoons is 1 cup of Heavy cream?

1 cup of Heavy cream is 16 tablespoons. Cups, millilitres, tablespoons and teaspoons all measure volume, so this figure is the same whatever is in the cup — a US cup is 236.588 ml, 16 tablespoons and 48 teaspoons by definition. What the ingredient changes is the weight: a cup of Heavy cream is 238 g.

How many cups is 2 tablespoons of Heavy cream?

2 tablespoons of Heavy cream is 0.125 cups. It is the same conversion read backwards, so this page and its reverse always agree.

How many tablespoons of Heavy cream are in a cup?

Sixteen — a US cup is 16 tablespoons and 48 teaspoons by definition, for every ingredient there is. What Heavy cream decides is what they weigh: one tablespoon is 14.88 g and one teaspoon is 4.96 g, against 238 g for the whole cup.

Where does dishscale's figure for Heavy cream come from?

One US cup of Heavy cream is 238 g. The dataset records that as: “USDA FoodData Central”. That is the USDA FoodData Central. Every ingredient on the site carries the reference its weight came from, so any number here can be checked — and corrected if the source disagrees.

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