Convert Butter (melted): cups to oz

1 cup of Butter (melted) = 8.01 oz

Amount of Butter (melted)

grams227
ounces8.01
millilitres237
tablespoons16.0
teaspoons48.0

Density: 0.959 g/ml · Butter (melted)

Butter (melted): cups to oz at a glance

The amounts people ask for most, worked out for Butter (melted).

¼ cup2 oz
⅓ cup2.67 oz
½ cup4 oz
⅔ cup5.34 oz
¾ cup6.01 oz
1 cup8.01 oz
1½ cups12.01 oz
2 cups16.01 oz

How much Butter (melted) weighs

Every figure below is one measured number — 227 g per US cup — scaled. That is why this table and the converter above it cannot disagree.

1 cup227 g
¾ cup170.3 g
½ cup113.5 g
⅓ cup75.67 g
¼ cup56.75 g
1 tablespoon14.19 g
1 teaspoon4.73 g
100 ml95.95 g

One cup, side by side

Honey336 g
Water236.6 g
Butter (melted)227 g
All-purpose flour120 g

Does melted butter weigh the same as solid butter?

227 g per cup, the same as solid butter — and taken from solid butter's definition rather than from a measured density. It is worth being exact about which question that answers. Measure a cup of butter solid and melt it, and you have 227 g; this page is right for that. A cup filled with already-melted butter is a different measurement, and dishscale has no sourced density for liquid butterfat, so it does not claim one — for scale, the oils on this site run 0.913 to 0.921 g/ml, which would put a poured cup somewhere near 216 to 218 g rather than 227 g. Measure solid, melt what you measured, and the gram figure carries across exactly.

Source for Butter (melted): Same mass as solid butter

Frequently asked questions

How many oz is 1 cup of Butter (melted)?

1 cup of Butter (melted) is 8.01 oz, because one US cup of Butter (melted) weighs 227 g. That single measured figure is the whole conversion — every other unit on this page is derived from it.

How many cups is 4 oz of Butter (melted)?

4 oz of Butter (melted) is 0.5 cups. It is the same conversion read backwards, so this page and its reverse always agree.

Is that ounces by weight, or fluid ounces?

By weight. dishscale's ounce is the international avoirdupois ounce, 28.3495 g, so one cup of Butter (melted) is 8.01 oz. A US fluid ounce is a volume and there are eight of them to the cup, so that same cup is 8 fl oz at the same time. The two readings coincide only for an ingredient that happens to weigh eight ounces to the cup.

Where does dishscale's figure for Butter (melted) come from?

One US cup of Butter (melted) is 227 g. The dataset records that as: “Same mass as solid butter”. Every ingredient on the site carries the reference its weight came from, so any number here can be checked — and corrected if the source disagrees.

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