Convert Salt (fine): cups to oz
1 cup of Salt (fine) = 10.16 oz
Amount of Salt (fine)
Density: 1.217 g/ml · Salt (fine)
Salt (fine): cups to oz at a glance
The amounts people ask for most, worked out for Salt (fine).
How much Salt (fine) weighs
Every figure below is one measured number — 288 g per US cup — scaled. That is why this table and the converter above it cannot disagree.
One cup, side by side
Does this cover coarse, flaked or kosher salt?
No — this figure is fine salt only. King Arthur publishes fine salt at 18 g per tablespoon, and sixteen tablespoons make the 288 g per cup used here. Coarse, flaked and kosher salts have their own published weights and dishscale does not carry them yet, so do not use this page for them.
Source for Salt (fine): King Arthur Baking (18 g per tbsp) · King Arthur Baking ingredient weight chart
Frequently asked questions
How many oz is 1 cup of Salt (fine)?
1 cup of Salt (fine) is 10.16 oz, because one US cup of Salt (fine) weighs 288 g. That single measured figure is the whole conversion — every other unit on this page is derived from it.
How many cups is 4 oz of Salt (fine)?
4 oz of Salt (fine) is 0.394 cups. It is the same conversion read backwards, so this page and its reverse always agree.
Is that ounces by weight, or fluid ounces?
By weight. dishscale's ounce is the international avoirdupois ounce, 28.3495 g, so one cup of Salt (fine) is 10.16 oz. A US fluid ounce is a volume and there are eight of them to the cup, so that same cup is 8 fl oz at the same time. The two readings coincide only for an ingredient that happens to weigh eight ounces to the cup.
Where does dishscale's figure for Salt (fine) come from?
One US cup of Salt (fine) is 288 g. The dataset records that as: “King Arthur Baking (18 g per tbsp)”. That is the King Arthur Baking ingredient weight chart. Every ingredient on the site carries the reference its weight came from, so any number here can be checked — and corrected if the source disagrees.