Convert Whole milk: grams to cups

100 grams of Whole milk = 0.41 cups

Amount of Whole milk

ounces3.53
millilitres97.0
cups0.41
tablespoons6.56
teaspoons19.7

Density: 1.031 g/ml · Whole milk

Whole milk: grams to cups at a glance

The amounts people ask for most, worked out for Whole milk.

10 g0.041 cups
25 g0.102 cups
50 g0.205 cups
100 g0.41 cups
150 g0.615 cups
200 g0.82 cups
250 g1.02 cups
500 g2.05 cups

How much Whole milk weighs

Every figure below is one measured number — 244 g per US cup — scaled. That is why this table and the converter above it cannot disagree.

1 cup244 g
¾ cup183 g
½ cup122 g
⅓ cup81.33 g
¼ cup61 g
1 tablespoon15.25 g
1 teaspoon5.08 g
100 ml103.1 g

One cup, side by side

Honey336 g
Whole milk244 g
Water236.6 g
All-purpose flour120 g

Why not use King Arthur's figure for whole milk?

Because King Arthur lists whole milk at 227 g per cup — the same number its chart gives heavy cream, yogurt, sour cream, water and vegetable oil alike. That is the eight-fluid-ounce ≈ eight-ounce baking shorthand, not a measurement; those six liquids do not all weigh the same. dishscale uses USDA FoodData Central instead, which puts whole milk at 244 g per cup. The tell that the shorthand is a shorthand is that King Arthur does not apply it to honey or maple syrup, and for both of those its figure lands within 0.1% of true density times 236.588 ml.

Source for Whole milk: USDA FoodData Central · USDA FoodData Central

Frequently asked questions

How many cups is 100 grams of Whole milk?

100 grams of Whole milk is 0.41 cups, because one US cup of Whole milk weighs 244 g. That single measured figure is the whole conversion — every other unit on this page is derived from it.

How many grams is 1 cup of Whole milk?

1 cup of Whole milk is 244 grams. It is the same conversion read backwards, so this page and its reverse always agree.

Why doesn't a cup of Whole milk weigh the same as a cup of anything else?

Because a cup is a fixed volume — 236.588 ml — and what it weighs depends entirely on what you put in it. A cup of Whole milk is 244 g. The same cup holds 120 g of all-purpose flour, 236.6 g of water, 336 g of honey. Converting without naming the ingredient is guessing, and across this site's ingredients the spread from the lightest cup to the heaviest is fourfold.

Where does dishscale's figure for Whole milk come from?

One US cup of Whole milk is 244 g. The dataset records that as: “USDA FoodData Central”. That is the USDA FoodData Central. Every ingredient on the site carries the reference its weight came from, so any number here can be checked — and corrected if the source disagrees.

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