Convert Cream cheese: grams to cups

100 grams of Cream cheese = 0.441 cups

Amount of Cream cheese

ounces3.53
millilitres104
cups0.44
tablespoons7.05
teaspoons21.1

Density: 0.959 g/ml · Cream cheese

Cream cheese: grams to cups at a glance

The amounts people ask for most, worked out for Cream cheese.

10 g0.044 cups
25 g0.11 cups
50 g0.22 cups
100 g0.441 cups
150 g0.661 cups
200 g0.881 cups
250 g1.1 cups
500 g2.2 cups

How much Cream cheese weighs

Every figure below is one measured number — 227 g per US cup — scaled. That is why this table and the converter above it cannot disagree.

1 cup227 g
¾ cup170.3 g
½ cup113.5 g
⅓ cup75.67 g
¼ cup56.75 g
1 tablespoon14.19 g
1 teaspoon4.73 g
100 ml95.95 g

One cup, side by side

Honey336 g
Water236.6 g
Cream cheese227 g
All-purpose flour120 g

Is a cup of cream cheese the same as a block?

Effectively, yes. King Arthur's figure is the standard 8-ounce block, and 8 avoirdupois ounces is 226.8 g, rounded to 227 — which is also one cup. Cream cheese is sold in exactly that unit, so the packet and the measurement agree: a recipe asking for a cup is asking for one block.

Source for Cream cheese: King Arthur Baking (8 oz block) · King Arthur Baking ingredient weight chart

Frequently asked questions

How many cups is 100 grams of Cream cheese?

100 grams of Cream cheese is 0.441 cups, because one US cup of Cream cheese weighs 227 g. That single measured figure is the whole conversion — every other unit on this page is derived from it.

How many grams is 1 cup of Cream cheese?

1 cup of Cream cheese is 227 grams. It is the same conversion read backwards, so this page and its reverse always agree.

Why doesn't a cup of Cream cheese weigh the same as a cup of anything else?

Because a cup is a fixed volume — 236.588 ml — and what it weighs depends entirely on what you put in it. A cup of Cream cheese is 227 g. The same cup holds 120 g of all-purpose flour, 236.6 g of water, 336 g of honey. Converting without naming the ingredient is guessing, and across this site's ingredients the spread from the lightest cup to the heaviest is fourfold.

Where does dishscale's figure for Cream cheese come from?

One US cup of Cream cheese is 227 g. The dataset records that as: “King Arthur Baking (8 oz block)”. That is the King Arthur Baking ingredient weight chart. Every ingredient on the site carries the reference its weight came from, so any number here can be checked — and corrected if the source disagrees.

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